Potato Bread Balls

Potato Bread Balls were my first snack which I tried during my schooling. Spicy potato mixture goes into a slice of bread as stuffing, firmly sealed with the bread slice and deep-fried in the oil. In this recipe, you can add other favorite veggies or cheese. But for today I made these balls simple. So let's make some Potato Bread Balls! 

 To Make This Recipe You will need :

Bread	8 Slices
Potatoes ( Boiled & Peeled)	5 (Medium sized)
Red chilli powder	1 Teaspoon
Coriander  Powder	1 Teaspoon
Turmeric  powder	Less than ½ Teaspoon
Jeera  Powder	1 Teaspoon
Salt	Accorting   to taste
Coriander  leaves	As  required
Oil	As required  for deep frying
Water	As required  to wet the bread slices

Method :

Firstly mash the boiled potatoes and add all the ingredients except oil, bread, and water. Mix everything well.

Make potato masala balls that fit into the bread slices easily.

 Next, slice the edges of the bread slices and wet the bread slices by dipping the bread slice on one side in water slightly and swiftly removing and squeezing out the water by pressing between both palms.

Now place a potato ball in the slightly moistened bread slice and cover it from all ends to form into a ball

** Do not over soak the bread slice. It will get mashed. 

Now fry these Balls in oil on medium flame until golden brown.

And you're done :) 

*** You can adjust the seasonings according to your taste!

 Enjoy!